sweet

Cookbook

How to make coffee

A few “Golden”, but in essence very simple rules. the coffee pot should be cleaned and washed, because the essential oils from coffee build up on the dishes and broken down very quickly.

Water for coffee should be as soft as possible.

Coffee is recommended to fry and grind right before brewing. Store coffee in a tightly sealed jars made of tin or glass, away from condiments that smell.

To improve the aroma of coffee can add a pinch of salt or cocoa powder.

When cooking in pologamy vessel poured coffee medium grind, pour kepadamu insist 5 minutes during this time all the parts of the coffee are extracted. Then it is stirred, but not the metal spoon, and pour into another heated vessel.

For filtering ground coffee sprinkled on damp filter paper in a funnel and slowly pour the boiling Continue reading

How to make at home hot chocolate

What could be better on a cold winter night than to sit in a comfortable chair and watch a movie with a Cup of hot chocolate? This award-winning drink will fill you with vivacity and energy, and will help you keep warm.

Recipe 1

Ingredients (for 2 servings)

Fat milk and fifty milliliters.

Dark chocolate without any fillers or two hundred grams (2 tiles).

Cooking

Perfectionists can say that the chocolate at home and need to cook in a water bath. And anyway, you cannot use chocolate bars, and cook, as in coffee shops – from the cocoa bean. But if you can’t find them, or did they end? Do not worry, buy a good chocolate – not only save.

Do not unzip the chocolate, break it. Heat the milk to fifty degrees. After that, pour a little chocolate and simultaneously stir. Interfere with need until the chocolate Continue reading

Articles about tea, coffee and chocolate Store cupboard

How to make coffee at home – this question will certainly arise before any person, pierced and appreciate the many virtues of this magical drink. And in this article we will try to give You if not a complete answer to this question (because the coffee actually can talk for hours), then at least to give You a fair idea about the “magical process” and share some exotic recipes.

First of all, you need one clarification – in a further story about how to make coffee, it would be only natural (that is, coffee beans).

Detail how to properly prepare instant coffee, does not make sense.

So, the natural coffee recipes are some of my well-known secrets that you must follow to get a drink did not disappoint You with its taste and aroma.

First, the coffee beans should not only be Your preferred varieties, Continue reading

Lavender – healing properties
  Since ancient times lavender was famous not only for its flavor and medicinal properties. Inherent in the flower rich aroma and tart taste with bitterness, makes it indispensable in the food industry for flavoring…

Read more...

White tea is a little known but very useful
  White tea is the squeak of culinary fashion and a new facility for research on the usefulness. In China all the advantages of the beverage have been known since the Ming dynasty (fourteenth century).…

Read more...

How to make homemade chocolate liqueur
The best method of cooking chocolate liqueur. This woman's drink with chocolate flavor, you can cook by yourself and at home on his favorite dishes, but only need it for a long time to insist.…

Read more...