How to make coffee
A few “Golden”, but in essence very simple rules. the coffee pot should be cleaned and washed, because the essential oils from coffee build up on the dishes and broken down very quickly.
Water for coffee should be as soft as possible.
Coffee is recommended to fry and grind right before brewing. Store coffee in a tightly sealed jars made of tin or glass, away from condiments that smell.
To improve the aroma of coffee can add a pinch of salt or cocoa powder.
When cooking in pologamy vessel poured coffee medium grind, pour kepadamu insist 5 minutes during this time all the parts of the coffee are extracted. Then it is stirred, but not the metal spoon, and pour into another heated vessel.
For filtering ground coffee sprinkled on damp filter paper in a funnel and slowly pour the boiling Continue reading
Simple recipes, kitchen secrets, sports nutrition and exercise
Today is a very popular treat is ice cream. Although widespread popularity acquired it recently, even the ancient Egyptians had a weakness for this treat. Although the fridges in shops crammed to the brim of the finished dish, to make homemade ice cream is not so difficult.
The main advantage of homemade dishes — you know, what products were used in the cooking process. Yes and make diet ice cream at home is quite easy, just freeze fruit puree.
In order to make ice cream at home, you’ll need high-quality dairy: fresh milk, yoghurt, cream or condensed milk. Then at your discretion you can choose any additives such as fruit, nuts, dried fruits, honey, berries, cocoa, coffee, chocolate and others.
To make Continue reading
Recipes coffee liqueur Kahlua (Kahlua)
Coffee liqueur Kahlua to the world famous since 1936. Today it is the most popular alcoholic coffee drink in the world, not so much due to the unique technology of production, but the skillful masters of the craft of bartending. Probably Mexican liqueur would have remained in oblivion, if great bartenders did not create cocktails White Russian. as well as the legendary shot B-52.
Kahlua liquor is not strong, only 20%, for Ohio state made version with 21.5% strength (this is the only state allowed to sell more hard liquor). To date, the Mexican company produces several types of Kahlua: traditional, Kahlúa Especial (strong — with an alcohol content of 36 %), vanilla and
chocolate Kahlúa Mocha, vanilla Kahlúa French Vanilla, Kahlúa hazelnut Hazelnut and Kahlúa Ready-to-Drink ready-made cocktails (12.5% alcohol).
Popular bar industry in coffee liquor made of sugar cane and sugar alcohol, coffee Arabica beans, vanilla and caramel. In principle, Continue reading