Flowers

Lavender – healing properties

 

Since ancient times lavender was famous not only for its flavor and medicinal properties. Inherent in the flower rich aroma and tart taste with bitterness, makes it indispensable in the food industry for flavoring sugar, honey, pastries, salt.

The therapeutic properties of lavender

A wide range of lavender allows its use for the manufacture of cosmetics, Soaps, fresheners, perfumes. And healing qualities will help solve many health problems.

Thanks to the useful properties of lavender, you can:

to improve blood circulation;

lead to normal menstrual cycle;

to establish the gastrointestinal tract;

to raise the immune system;

to normalize the ducts of the gallbladder.

Daily consumption of crushed dried flowers of this plant will help to increase appetite and lead to normal acidity Continue reading

World cuisine.
  Uzbek national cuisine is characterized by the extensive use of meat. Traditionally the Uzbeks prefer mutton, beef consume rarely, horse meat for cooking some foods (cooked sausages, etc.), even less. Fish is little used,…

Read more...

Cinnamon →
  Why cinnamon is one of the most important spices? ARTHRITIS: People suffering from arthritis can every morning and evening, take 1 Cup of warm water with 2 spoons of honey and 1 small tsp…

Read more...

How to make at home hot chocolate
What could be better on a cold winter night than to sit in a comfortable chair and watch a movie with a Cup of hot chocolate? This award-winning drink will fill you with vivacity and…

Read more...